vegini Wraps


  1. Peel the carrots and cut them in little slices, slice onion into rings, cut the tomatos and prepare the salad.
  2. For the sauce, mix 4 tablespoons of vegan yogurt with a dash of sriracha sauce and mix it with a little pinch of pepper, salt and a dash of lemon juice.
  3. Pulled Chunks in a pan with a little oil and fry until crispy. Fill the tortilla wrap with salad, the cut vegetable and the Pulled Chunks. Add the sauce and freshly copped parsley and serve!


  • vegini Pulled Chunks
  • Tortilla Wraps
  • carrots
  • tomatos
  • frischer Salat
  • frische Petersilie
  • rote Zwiebel
  • Sriracha Soße
  • veganes Joghurt
  • Zitrone
  • Olivenöl, Salz, Pfeffer