vegini Tacos


  1. Wash and cut the vegetable and put it into a bowl with the chopped parsley and a bit of olive oil, salt, peppter and some chili flakes as well as a dash of lime juice.
  2. In the meantime fry the Cevapcici in a pan with some oil until crispy golden brown. Prepare the taco shells with the fresh spinach and vegetable salsa mix and add the cevapcici on top - ready to serve!


  • vegini Cevapcici
  • taco shells
  • corn
  • tomatos
  • fresh spinach
  • fresh parsley
  • fesh tomatos
  • red onions
  • salsa
  • fresh limes
  • chili flakes
  • olive oil, salt, pepper