With our Schnitzerl we have reinterpreted a classic Austrian recipe into a modern and sustainable way.
Fried in some oil, baked in the oven or deep fried in a fryer, this crispy delicacy with its juicy and meat-like texture has absolutely no reason to hide from the original. Ideal for people who want to eat in a healthy and sustainable way, but at the same time don’t want to renounce this food classic.
In addition to being protein-rich, the breading is gluten-free, made of rice and corn.
Like all vegini products: 100 % plant-based, based on pea protein. Without preservatives and flavour enhancers, as well as free from soy, gluten and lactose.
Nutritional values per 100 g
|Calorific value||1162 KJ|
|Including saturated fatty acids||2,7 g|
|Including sugar||<0,5 g|