vegini crispy torpedos
The Next Big Catch!
With our Crispy Torpedos we torpedo the mass fishing industry and offer a sustainable alternative, so that our overfished oceans can recover.
With their crispy gluten-free breading, they are absolutely similar to "real" fish fingers in terms of taste, appearance and structure. At the same time they are free from animal suffering and free from heavy metals. It contains only good ingredients, which everybody knows.
Like all vegini products: 100 % plant-based, based on pea protein. Without preservatives and flavour enhancers, as well as free from soy, gluten and lactose.
Water, breader mix (water, rice flour, maize starch, maize flour, gram flour, garlic powder, onion powder, linseed flour, rapeseed oil, paprika extract, curcuma extract), pea protein, rapeseed oil, stabiliser: methylcellulose, distilled vinegar, potato starch, maple syrup, spices, natural flavours, salt
Nutritional values per 100 g
| Calorific value | 1289 |
| Fat | 20 |
| Carbohydrates | 21 |
| Including saturated fatty acids | 2,6 |
| Including sugar | 0,6 |
| Fibre | 2,3 |
| Protein | 9,7 |
| Salt | 1,6 |